MN- The Minnesota State Fair’s new food porn of 2015

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The Minnesota State Fair is well know for its food. They have put almost every food you can think of on a stick and even sell corndog topped pizza!! 

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This year the Great Minnesota Sweat together is introducing a few new items. 

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Roasted pig tail coated in a scallion ginger sauce

At The Rabbit Hole, located at Taste of Midtown Global Market at the International Bazaar, east wall


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Tikka On-a-Stikka

Chicken marinated in spices and yogurt, chargrilled and smothered in tikka sauce

At Hot Indian, located at Taste of Midtown Global Market at the International Bazaar, east wall

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The Spam Burger 

A grilled SPAM® burger with cheese and onions, in your choice of five flavors: Jalapeño, Hot & Spicy, Bacon, Hickory Smoke and Black Pepper

located at Carousel Park, south of the Grandstand

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Burger Dog

A ground blend of hamburger, hot dog, bacon, cheese and a splash of jalapeño on a hot dog bun

At Gass Station Grill, located on the southeast outside corner of the Food Building off Cooper Street

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Sriracha Dog

All-beef hot dog on a cream cheese Sriracha-smeared bun, topped with bacon bits and drizzled with Sriracha sauce

At Snack House, located in the Warner Coliseum, south side

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Totchos

Tater tots smothered in cheddar cheese sauce with seasoned sour cream, bacon bits and green onions (chicken or taco-style beef optional). Gluten-free

At Boulevard Grill, located in the Warner Coliseum, west end

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Chilled Bread Pudding

At Blue Moon Dine-In Theater, located on the northeast corner of Carnes Avenue and Chambers Street

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Sriracha Balls

Two choices of filling breaded in panko, deep-fried and drizzled with Sriracha sauce: blend of shredded chicken, corn, tomatoes, egg and Sriracha; or Sriracha cream cheese with corn, tomatoes and egg

At Alton’s BBQ and Wings, located in the Warner Coliseum, northeast corner

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Maple Bacon Funnel Cake
A delicious golden brown funnel cake topped with bacon bits, maple glaze, and whipped cream. Did I mention that there are also bacon pieces cooked into the funnel cake?

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Italian Dessert Nachos

Cinnamon sugar cannoli chips smothered with sweet ricotta cheese filling, fruit, chocolate, nuts and candy toppings

At Pizza Shoppe, located in the Food Building, south side

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Prime Rib to Go

Thinly sliced choice prime rib, sautéed peppers, onions and mushrooms (optional) in a soft bread cone with a side of au jus, horseradish or Parmesan garlic sauce

At Coasters, located on the southeast corner of Carnes Avenue and Liggett Street

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Stuffed Italian Meatloaf
On-a-Stick

Italian meatloaf stuffed with Mozzarella and pepperoni, topped with marinara sauce and a Parmesan herb blend and served on-a-stick

At Green Mill, located on the east side of Cooper Street between Randall and Wright avenues at Family Fair at Baldwin Park

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Mac & Cheese Cupcake

Mac & cheese nestled in a breadcrumb crust, then sprinkled with breadcrumbs and frosted with a dollop of Cheez Whiz

At LuLu’s Public House, located at West End Market, west side, south of Schilling Amphitheater

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Grandma Deb’s Snicker Bar Salad
Nothing sounds better than a salad that consists of Snickers bars, apples, vanilla pudding, whipped cream, and caramel.

Deep Fried Ribs

Smoked baby back ribs, breaded, fried and served with BBQ sauce.

At Ball Park Cafe, located on the east side of Underwood Street between Dan Patch and Carnes avenues outside The Garden

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Cannoli

This pastry filled with a sweetened ricotta cheese cream returns to the fair in full or mini sizes.

At Mancini’s Al Fresco, located on the north side of Carnes Avenue between Nelson and Underwood streets

Wine Fried Kalettes

Battered kale, fried crispy in wine and served with sweet Thai chili sauce

At Minnesota Wine Country, located on the west side of Underwood Street between Carnes and Judson avenues

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Kimchi ‘n’ Curry Poutine

Braised pork and potatoes smothered with curry gravy and cheddar cheese, then topped with kimchi and a poached egg

At The Rabbit Hole, located at Taste of Midtown Global Market at the International Bazaar, east wall

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Smokey’s Breakfast Burger

Seasoned sausage and hamburger on a corn-dusted bun with applewood-smoked bacon, caramelized onions, melted provolone cheese, fried egg and a tomato slice

At Smokey’s Char-Broiler, located on the south side of Murphy Avenue between Underwood and Cooper streets

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Sweet Potato Taco

Mashed sweet potatoes, black beans, sautéed onions and vinegar coleslaw wrapped in a flour tortilla

At Potato Man & Sweetie, located on the west side of Liggett Street between Carnes and Judson avenues

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Grilled Venetian-Style Pizza

Grilled over an open flame for a crispy crust and offered in three varieties: Margherita (oven-roasted tomatoes, cheese and basil); Farm Fresh (olives, sweet red peppers, arugula greens and fresh goat cheese); and Spicy Salami (thin-sliced salami, cheese, oregano and red pepper flakes)

At Mancini’s Al Fresco, located on the north side of Carnes Avenue between Nelson and Underwood streets

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Shanghaied Henri’s International Tacos

At Shanghaied Henri’s, located at the International Bazaar, north side, near the entrance

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Walleye Stuffed Mushrooms

Jumbo mushroom caps stuffed with flavored cream cheese spread, walleye, three cheeses, red pepper, panko breadcrumbs and a special sauce

At Giggles’ Campfire Grill, located on the east side of Cooper Street between Lee and Randall avenues at The North Woods

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Meatloaf Hash

Blue Barn meatloaf, sautéed potatoes, peppers and onions topped with scrambled eggs and a béarnaise sauce

At The Blue Barn, located at West End Market, east side, south of the History & Heritage Center

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Minnesota Wild Rice
Benedict Muffin

A wild rice English muffin cup with sliced ham and a soft-cooked egg, covered with hollandaise sauce

At LuLu’s Public House, located at West End Market, west side, south of Schilling Amphitheater

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Limerick Stix

A blend of pimento cheese and cayenne pepper coated in a corn meal mix, deep-fried and served with custom dipping sauce

At O’Gara’s at the Fair, located on the southwest corner of Dan Patch Avenue and Cosgrove Street

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Cowboy Dave’s Cluck & Moo

Smashed potatoes, roasted beef and grilled chicken covered with beef gravy, crispy onions and mustard BBQ sauce

At The Blue Barn, located at West End Market, east side, south of the History & Heritage Center

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Butter Chicken Samosas

Pastries filled with chicken in a tomato curry sauce and served with a side of green chutney. Sweet Summer Vegetable Samosas with corn, peas and onions also are available.

At Hot Indian, located at Taste of Midtown Global Market at the International Bazaar, east wall

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Sausage Sister’s
Sriracha Sliders

“Great Balls of Fire” meatballs with Monterey Jack cheese at the center, served on a crusty slider bun with Sister’s Sweet ‘n’ Hot Sriracha Sauce

At Sausage Sister & Me, located in the Food Building, east wall

And don’t forget to eat your body weight in Sweet Martha’s Cookies!! 

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